Bollinger, 'Special Cuvée' Brut Champagne
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Sommelier's Note
Baked apple, ripe pear, and citrus are layered with brioche, toasted nuts, and subtle spice. A broad, structured palate combines fine mousse with fresh acidity and a persistent savoury finish.
Pairs Well With
Roast guinea fowl with mushroom cream, thyme, and buttery pommes purée.
Grape / Blend
Pinot Noir, Chardonnay, Pinot Meunier
Region
Champagne, France
Where is this wine available?
Crown at Stowupland
Marquis Suffolk
Restaurant Twenty Two
The Braywood
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