Cave de l'Ormarine 'Duc de Morny' Picpoul de Pinet,
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Sommelier's Note
Zesty and vibrant featuring aromas of lemon peel, white peach, and distinct seaside salinity. The palate bursts with mouthwatering, laser-sharp acidity.
Pairs Well With
Freshly shucked rock oysters with cucumber and shallot mignonette.
Did You Know?
The word 'Picpoul' literally translates to 'lip-stinger', a reference to the grape's natural high acidity.
Grape / Blend
Picpoul
Region
Languedoc, France
Where is this wine available?
The Rupert Brooke
Lithos Restaurant
The Radnor Arms
The Lamb Inn
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.