Château Figeac Saint-Emilion
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Sommelier's Note
Vibrant acidity and a beautifully structured feel with sour cherry, tobacco, leather, and dried herbs. It finishes elegant, complex, and gently persistent.
Pairs Well With
Pair with: Slow-cooked ox cheek ragù over fresh pappardelle.
Grape / Blend
Cabernet Franc / Cabernet Sauvignon / Merlot
Region
Bordeaux, France
Where is this wine available?
Hawksmoor St Pancras and Martini Bar
Hawksmoor Air Street
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