Chiara Condello 'Predappio' Sangiovese di Romagna
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Sommelier's Note
Sour cherry, red plum and dried rose are supported by earthy herbs and a mineral undertone. Bright acidity and fine tannins give the wine an elegant, savoury profile that develops with food.
Pairs Well With
Tagliatelle with slow-braised rabbit, porcini and fresh marjoram.
Grape / Blend
Sangiovese
Region
Predappio, Emilia-romagna, Italy
Where is this wine available?
The Wild Duck Inn
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