David Moret Saint Romain Blanc
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Sommelier's Note
Crisp and mineral-driven with bright citrus peel, green apple, hazelnut, and subtle toasted oak notes.
Pairs Well With
Pan-roasted halibut served with a lemon-caper brown butter sauce.
Did You Know?
David Moret is a micro-négociant in Beaune who doesn't own vineyards, instead hand-selecting grapes from boutique growers.
Grape / Blend
Chardonnay
Region
Burgundy, France
Where is this wine available?
The Coach Makers Arms Pub Marylebone
The Princess Royal Pub & Boutique Hotel Notting Hill
The Alfred Tennyson
The Thomas Cubitt Pub Belgravia
The Orange Pub & Boutique Hotel Belgravia
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.