Domaine du Lauriers 'Paredaux' Picpoul de Pinet
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Sommelier's Note
Lemon zest, green apple and delicate coastal herbs lead into a crisp, refreshing palate. Bright acidity and a lightly saline finish make the wine especially appealing with seafood.
Pairs Well With
Steamed mussels with shallots, parsley, garlic and a splash of dry white wine.
Grape / Blend
Picpoul
Region
Picpoul de Pinet, Languedoc, France
Where is this wine available?
The Coach Makers Arms Pub Marylebone
The Princess Royal Pub & Boutique Hotel Notting Hill
The Alfred Tennyson
The Thomas Cubitt Pub Belgravia
The Builders Arms
The Orange Pub & Boutique Hotel Belgravia
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.