Domaine du Colombier Chablis
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Sommelier's Note
Bone-dry and piercingly fresh, featuring aromas of green apple, Meyer lemon, and crushed flint with a distinct chalky, mineral finish.
Pairs Well With
Freshly shucked rock oysters with a shallot and champagne mignonette.
Did You Know?
The Kimmeridgian soils that give Chablis its iconic mineral snap are rich in ancient fossilized oyster shells dating back to the Jurassic period.
Grape / Blend
Chardonnay
Region
Burgundy
Where is this wine available?
The Eskdale Castleton
The Radnor Arms
The Cock Inn
Alec's Restaurant
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.