Flor de Vetus Verdejo Rueda
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Sommelier's Note
Fresh lime, green apple and ripe pear lead into a bright palate with hints of fennel and white blossom. Zesty acidity and a lightly herbal, mineral finish give the wine an appealingly crisp character.
Pairs Well With
Grilled prawns with garlic, parsley, lemon and smoked paprika.
Grape / Blend
Verdejo
Region
Rueda, Spain
Where is this wine available?
Parker's Tavern
The Chalk Freehouse
Hawksmoor St Pancras and Martini Bar
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.