Frappato Mandrarossa
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Sommelier's Note
A youthfully vibrant red showcasing fragrant notes of marasca cherry, wild strawberry, and pomegranate with soft tannins and a savory, mineral core.
Pairs Well With
Pan-roasted quail served with a tart cherry and rosemary reduction.
Did You Know?
In Sicilian dialect, 'frappatu' refers to the grape's signature intense fruit fragrance.
Grape / Blend
Frappato
Region
Sicily, Italy
Where is this wine available?
The Three Horseshoes
The Crown & Punchbowl
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.