Jean Claude Boisset Chambolle Musigny
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Sommelier's Note
Perfumed and refined, featuring notes of crushed raspberries, subtle forest berries, and delicate floral highlights. It finishes gracefully with a soft, velvet feel.
Pairs Well With
Pair with: Pan-seared duck breast with wild mushroom sauce
Grape / Blend
Pinot Noir
Region
Burgundy, France
Where is this wine available?
Parker's Tavern
The Double Red Duke
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