Palomino Univers 2019 Muchada-Léclapart
To ensure the most accurate price comparisons across menus with varying descriptions, we group wines by producer and standardize spellings (including accents and diacritics). Standard vintage years (e.g., 2022/2023) are merged, while exceptional Grand Vintages are tracked independently.
Sommelier's Note
Offers nuanced aromas of pear, white blossoms, and citrus peel, leading into a textured, bone-dry palate defined by chalky albariza minerality and sea-spray salinity.
Pairs Well With
Pan-roasted Atlantic halibut served with brown butter, capers, and crisp samphire.
Did You Know?
This biodynamic, unfortified white is a collaboration between Sanlúcar vigneron Alejandro Muchada and iconic Champagne producer David Léclapart.
Grape / Blend
Palomino
Region
Andalucia
Where is this wine available?
Spring Restaurant
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.