Rua Pinot Noir, Central Otago, New Zealand
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Sommelier's Note
Displays alluring notes of black cherry, wild raspberry, and dried thyme, followed by a supple palate with silky tannins and warm baking spices.
Pairs Well With
Pan-seared duck breast with tart cherry reduction and roasted root vegetables.
Did You Know?
'Rua' translates to 'two' in Māori, originally named as the second wine created by the iconic Akarua estate.
Grape / Blend
Pinot Noir
Region
Central Otago, New Zealand
Where is this wine available?
The Three Horseshoes
The Tickell Arms
The Cambridge Chop House
The Crown & Punchbowl
The Three Horseshoes
Disclaimer: All retail prices & ratings are highly educated AI estimates. Restaurant wine lists change frequently so we recommend scanning the physical menu for the most up-to-date insights. For precision regarding specific vintages, please verify online.